Tasting Notes

89
Vinous Stephen Tanzer - 01 Sep 99
Dark red. Pungent, nuanced nose combines spiced cherry, blackberry, violet, minerals, black pepper and nutmeg. Supple, fruity and stylish, with bright acidity and a flavor of dark chocolate complicated by a strong component of baking spices (nutmeg, mace). Ultimately a wine of modest flesh but very well made and refined. Finishes with firm, dusty tannins. Rather like a leaner-styled Cote-Rotie. My sample of the 1997 La Chapelle de Bebian, the estate second red, was muted by excessive sulfur and was impossible to assess with confidence.
Drinking Date:
France Vineyard Fine Wine

France

France, the world’s premier wine producer, offers diverse wines from renowned regions. Bordeaux is known for robust red blends, with top producers like Château Margaux and Château Lafite Rothschild. Burgundy, home to exquisite Pinot Noir and Chardonnay, features legendary producers like Domaine de la Romanée-Conti and Domaine Leflaive. The Rhône Valley excels in powerful Syrah and Grenache blends, while the Loire Valley showcases crisp Sauvignon Blanc and Chenin Blanc. Champagne is celebrated for its luxurious sparkling wines from houses like Moët & Chandon and Veuve Clicquot.